Angela Woolsey is the site editor for FFXnow. A graduate of George Mason University, she worked as a general assignment reporter for the Fairfax County Times before joining Local News Now as the Tysons Reporter editor in 2020.
Myron Mixon Pitmaster BBQ is officially cooking at the Dunn Loring Metro station.
The Southern-style barbecue joint launched its new location at 2670 Avenir Place with a soft opening on Dec. 28. Initially limited to dinner service, the restaurant expanded its hours on Sunday (Jan. 7) and is now open from 11:30 a.m. to 8:30 p.m. Tuesday through Sunday.