Angela Woolsey is the site editor for FFXnow. A graduate of George Mason University, she worked as a general assignment reporter for the Fairfax County Times before joining Local News Now as the Tysons Reporter editor in 2020.
The owner and founder of The Fermented Pig, a beloved mainstay at local farmers’ markets, has died.
Josh Plante died unexpectedly on Wednesday, June 12, the artisanal meat supplier announced a day later on social media. Most of The Fermented Pig’s operations, including the recently opened Merrifield retail store, have closed “until further notice.”